We started harvesting the first of the zucchini this morning and I already have my first batch of zucchini bread in the oven! Zucchini will be available at the Friday farmstand (limited quantities) along with broccoli, cauliflower, kale, lettuce, spring onions and scallions. We also have seedlings for sale. Coming soon: Cabbage. Open Tuesday and Friday 3:00-7:00PM.
This blog is about our small family farm and homestead located in Central New Jersey. We grow for our own table but we also grow for the tables of our families, friends and neighbors through our Community Supported Agriculture (CSA) program.